made w/herbs and spices
Serves 10 to 20
cornmeal dusted and fried golden brown
Serves 10 to 20
Baked w/herbs & spices to perfection
17 to 18 pieces
34 to 36 pieces
17 to 18 pieces
34 to 36 pieces
A touch of Spice New Orleans style over steamed white rice
A touch of Spice New Orleans style over steamed white rice
A touch of Spice New Orleans style with bell peppers, onions & celery over white rice
A touch of Spice New Orleans style with bell peppers, onions & celery over white rice
With steamed white rice & scallions
With andouille sausage & scallions
With andouille sausage & scallions Also available as vegan
With scallions
Serves 10 to 12
Serves 20 to 24
In a classic marinara sauce
Serves 10 to 12
In a classic marinara sauce
Serves 20 to 24
Baby greens, tomatoes and sweet red onions, with shallot vinaigrette
Serves 5 to 7
Baby greens, tomatoes and sweet red onions, with shallot vinaigrette
Serves 10 to 15
Mixed greens and kale, toasted almonds, cranberries, grapes and bleu cheese crumbles with a savory sherry vinaigrette
Serves 5 to 7
Mixed greens and kale, toasted almonds, cranberries, grapes and bleu cheese crumbles with a savory sherry vinaigrette
Serves 10 to 15
With fresh basil remoulade
Serves 10 to 15
With fresh basil remoulade
Serves 5 to 7
With our signature chipotle remoulade
With fresh basil remoulade
Prepared in a honey-ginger sauce with ranch dressing & celery sticks
With honey mustard dipping sauce
Serves 10 to 12
With honey mustard dipping sauce
Serves 20 to 24
Smoked turkey breast, swiss cheese, lettuce, tomato and chipotle aioli on a rustic French roll
Serves 12 to 16
10 person minimum
Two pieces secret recipe fried chicken served with spicy jam, biscuit & vinegar slaw
Smoked turkey breast, swiss cheese, lettuce, tomato and mayo on a rustic French roll. Served with vinegar slaw & southern potato salad
Spicy New Orleans style over steamed white rice. Served with a biscuit
Also available as vegan
With steamed white rice & scallions. Served with a biscuit
With andouille sausage & scallions. Served with a biscuit
Also available as vegan
made/w garlic, herbs and spices
Serves 12 to 15
made/w garlic, herbs and spices
Serves 24 to 30
made/w peppers, onions, herbs and spices
Serves 12 to 15
made/w peppers, onions, herbs and spices
Serves 24 to 30
made w/sweet bell peppers, corn, onions, tomato, lima beans and select herbs and spices
Serves 12 to 15
made w/sweet bell peppers, corn, onions, tomato, lima beans and select herbs and spices
Serves 24 to 30
Baked to a golden brown
Serves 12 to 15
Baked to a golden brown
Serves 24 to 30
baked to perfection and brushed w/a honey butter
Serves 12
baked to perfection and brushed w/a honey butter
Serves 24
Contains gluten
Serves 12
Contains gluten
Serves 24
Serves 8
Serves 8
With butter and house made Jam
Add Country Sausage Gravy
20.00 per quart / Serves 4 to 6
served w/vanilla cream icing
-pre sliced 12 pieces
served w/a creamy bourbon sauce
Serves 12 to 15
served w/a creamy bourbon sauce
Serves 24 to 30
made w/sweet spices, vanilla and wafers
Serves 12 to 15
made w/sweet spices, vanilla and wafers
Serves 24 to 30
96oz
64oz
64oz
We cater all events such as weddings, office luncheons, office breakfast, anniversaries, birthdays, family reunions, holidays, etc.
Half Pan feeds 15/20 / Full Pan feeds 25/30.
Sunday: 8am - 3pm
Monday: 8am - 3pm
Tuesday: 8am - 3pm
Wednesday: 8am - 3pm
Thursday: 8am - 3pm
Friday: 8am - 3pm
Saturday: 8am - 3pm
Copyright © 2021 Rusty Pot Cafe - All Rights Reserved.
created & powered by SUTRA NEXUS.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.